Chocochip Cookies

 

These cookies are simple, straightforward and turn out perfect every single time! The flavour and texture of these cookies is so good that it’ll leave you wanting for more :)

What you need:

• 1/2 cup salter butter (softened)
• 1/2 cup light brown sugar
• 1/2 cup white sugar
• 1 large egg
• 1 & 1/2 cup all-purpose flour
• 1 tsp pure vanilla extract
• 1/2 tsp baking soda
• 1/4 tsp baking powder
• 1/2 tsp sea salt
• 1 cup chocolate chips/chopped chocolate 

Method: 

1. Preheat the oven to 375° fahrenheit. Line a baking pan with parchment paper and set it aside.
2. Take a separate bowl, mix flour, baking powder, salt, baking soda. Set aside.
3. Blend together butter and sugar until combined.
4. Beat in eggs and vanilla until fluffy.
5. Mix all the dry ingredients of step two, three and four until combined. Add in the chocolate chips to the mix.
6. Dust a plain surface. Flatten the dough. You can use a cookie cutter to cut out shapes of your preference.
7. Arrange these cut out shapes on the baking pan and bake it in the oven for approximately 6 to 8 minutes. take them out when they are just starting to turn brown. 
8. Let them sit on the baking pan for two minutes and then move them to a cooling rack.